Pomme de terre lyonnaise

chef sambit swain
chef sambit swain @cook_3799531
Calcutta, India

All that i cooked

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Ingredients

1 serving
  1. 1 onion
  2. 1 potato
  3. 1 vinegar
  4. 1 chopped parsley
  5. 1 pepper
  6. 1 salt
  7. 100 grams butter

Cooking Instructions

  1. 1

    1.peel the potatoes and cut into roundels

  2. 2

    Cut the onions into roundels

  3. 3

    Parboil the potatoes

  4. 4

    Sautè the onions in butter and deglase with vinegar.

  5. 5

    Add potatoes and fry till light brown in colour

  6. 6

    Add salt and pepper.

  7. 7

    Serve hot

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Written by

chef sambit swain
chef sambit swain @cook_3799531
on
Calcutta, India

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