Fried Potatoes and Smoked Sausage with Bacon GF
Dan Flynn
@LurdMcTurd
Great comfort food, potatoes with bacon and smoked sausage.
Ingredients
-
3 large potatoes sliced thin
-
6 strips bacon
-
13 oz package eckrich smoked sausage
-
1 medium yellow onion diced
-
2 cloves garlic minced
-
1 tsp onion powder
-
to taste Salt and pepper
Cooking Instructions
-
1
In a large skillet cook bacon until crispy.
-
2
Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
-
3
Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
-
4
Cook 5 - 6 more minutes and serve.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Comments (2)