This Weiss is brewed with 60 percent wheat, 40 percent barley - using top fermenting yeast; it is then slowly lagered and remains unfiltered throughout the finish. You'll find a nice full flavor that is well balanced that's not overdone with sweetness.
This Hefeweizen style beer is best paired with German cuisine or salads, fish, and shellfish. It will also pair well with tangy style cheeses such as Brick, Edam and Feta.
Tasting Notes
Hacker-Pschorr Hefe-Weisse from Paulaner Brauerei is an German Hefeweizen style beer, medium in color, is slightly hoppy and has an ABV of 5.5%