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Cooking night: Latvian Layered Rye Bread
November 6, 2023 @ 5:45 pm EST
The holidays are right around the corner! Learn how to make Latvian Layered Rye Bread, a tasty traditional dessert from Latvia. Supplies provided (Gluten-Free and Vegan-Friendly Options Available).
RSVP here: https://forms.gle/d3qC2Djbe7XGK3YFA