Diacetyl (butanedione) molecule. Responsible for taste of butter. Used for butter flavouring. Causes popcorn worker’s lung (bronchiolitis obliterans). Stylized 2D renderings and conventional skeletal formula.

Diacetyl (butanedione) molecule. Responsible for taste of butter. Used for butter flavouring. Causes popcorn worker’s lung (bronchiolitis obliterans). Stylized 2D renderings and conventional skeletal formula. - 50442585

Molecular model of mycine (mycine) molecule.

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