Recipes Desserts Custards and Puddings Chocolate Pudding Recipes Chocolate Biscuit Pudding 4.2 (11) 9 Reviews 2 Photos This chocolate biscuit pudding recipe was passed down to me by my mother and written by my maternal grandmother. Although we never met, I feel I know her through her handwritten recipes. Submitted by GRETY25 Updated on February 16, 2023 Save Rate Print Share Trending Videos Close this video player 2 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 4 Jump to Nutrition Facts Ingredients ½ cup white sugar ⅓ cup unsweetened cocoa powder ¼ teaspoon ground cinnamon ¼ teaspoon salt 2 cups milk 2 large eggs 1 tablespoon vegetable oil ½ teaspoon vanilla extract 4 day-old biscuits, crumbled Directions Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish. Mix sugar, cocoa powder, cinnamon, and salt in a small bowl. Whisk milk, eggs, vegetable oil, and vanilla in a medium bowl. Add sugar mixture to milk mixture; stir until combined. Cover the bottom of the prepared baking dish with an even layer of crumbled biscuits. Pour custard mixture evenly over biscuits; press down onto the biscuits with the back of a large spoon to moisten them. Place the baking dish into a larger high-sided baking pan. Place dish on oven rack; add enough hot water to come halfway up the sides of the dish. Bake in preheated oven for 45 minutes, or until pudding is set. I Made It Print Nutrition Facts (per serving) 370 Calories 15g Fat 52g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 370 % Daily Value * Total Fat 15g 19% Saturated Fat 4g 22% Cholesterol 103mg 34% Sodium 600mg 26% Total Carbohydrate 52g 19% Dietary Fiber 3g 10% Total Sugars 32g Protein 11g 22% Vitamin C 0mg 0% Calcium 184mg 14% Iron 3mg 15% Potassium 406mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved