Scorpion Bowl

Name: Scorpion Bowl
Prep time: 10 min
Total time: 10 min
Ingredients: 3 cups crushed ice; 10 fluid ounces pineapple juice; 8 fluid ounces fresh orange juice; 3 fluid ounces fresh lemon juice; 2 fluid ounces gin; 2 fluid ounces 151 proof rum; 2 fluid ounces light rum; 2 fluid ounces vodka; 2 fluid ounces grenadine syrup; 1 fluid ounce dark rum; 8 maraschino cherries; 4 pineapple chunks

4.9

(25)

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A scorpion bowl is a mouthwatering, punch-like cocktail typically found in Chinese restaurants. It goes great with Chinese and Polynesian food.

Submitted by JJS0513

Updated on July 25, 2022

Ingredients

3 cups crushed ice
10 fluid ounces pineapple juice
8 fluid ounces fresh orange juice
3 fluid ounces fresh lemon juice
2 fluid ounces gin
2 fluid ounces 151 proof rum
2 fluid ounces light rum
2 fluid ounces vodka
2 fluid ounces grenadine syrup
1 fluid ounce dark rum
8 maraschino cherries
4 pineapple chunks

Directions

Fill a large pitcher with crushed ice.
Pour pineapple juice, orange juice, lemon juice, gin, 151-proof rum, light rum, vodka, grenadine, and dark rum over ice; stir well.
Pour into a large, decorative cocktail glass. Garnish with cherries, pineapple and straws.