Recipes Side Dish Potato Home-Fried Potatoes 4.6 (323) 237 Reviews 20 Photos Yummy home-style fried potatoes. Chunky and flavorful fried potatoes with onion, green pepper, and parsley. Submitted by dakota kelly Updated on September 8, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Trending Videos Close this video player 20 20 20 20 20 Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 4 Jump to Nutrition Facts Ingredients 4 red potatoes 3 tablespoons olive oil, divided 1 onion, chopped 1 green bell pepper, seeded and chopped 1 teaspoon salt ¾ teaspoon paprika ¼ teaspoon ground black pepper ¼ cup chopped fresh parsley Directions Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, and cut into 1/2-inch cubes. Dotdash Meredith Food Studios Heat 1 tablespoon oil over medium-high heat. Add onion and green pepper. Cook, stirring often, until soft; about 5 minutes. Transfer to a plate and set aside. Dotdash Meredith Food Studios Pour remaining 2 tablespoons oil into the skillet over medium-high heat. Add potato cubes, salt, paprika, and black pepper. Cook, stirring occasionally, until potatoes are browned; about 10 minutes. Dotdash Meredith Food Studios Stir in onion-green pepper mix and parsley. Cook for another minute. Serve hot. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 262 Calories 11g Fat 38g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 262 % Daily Value * Total Fat 11g 14% Saturated Fat 2g 8% Sodium 602mg 26% Total Carbohydrate 38g 14% Dietary Fiber 4g 15% Total Sugars 4g Protein 5g 9% Vitamin C 28mg 31% Calcium 14mg 1% Iron 1mg 4% Potassium 112mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved