Recipes Side Dish Sauces and Condiments Sauces Wine Sauce for Seafood 4.4 (61) 49 Reviews 7 Photos This white wine, butter, and garlic sauce is a delicious sauce made with white wine, butter, lemon, tarragon, garlic, and shallots. It is wonderful served over any white fish baked or grilled. Submitted by Nicole0615 Updated on March 10, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Trending Videos Close this video player 7 7 7 7 7 Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Servings: 4 Jump to Nutrition Facts Ingredients 3 tablespoons butter 2 tablespoons minced shallots 2 cloves garlic, minced 1 teaspoon dried tarragon ¼ teaspoon salt ¼ teaspoon white pepper ¼ cup white wine 1 lemon, juiced 1 tablespoon fresh parsley Directions Gather all ingredients. Dotdash Meredith Food Studios Melt butter in a small saucepan over medium-low heat. Add shallots and garlic; cook and stir until shallots are translucent, about 3 minutes. Season with tarragon, salt, and white pepper. Dotdash Meredith Food Studios Increase heat to medium; stir in white wine and lemon juice. Bring to a simmer, then whisk for 1 minute. Dotdash Meredith Food Studios Remove from heat and sprinkle in parsley. Pour over your favorite white fish before serving. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 103 Calories 9g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 103 % Daily Value * Total Fat 9g 11% Saturated Fat 6g 28% Cholesterol 23mg 8% Sodium 210mg 9% Total Carbohydrate 5g 2% Dietary Fiber 1g 5% Total Sugars 0g Protein 1g 2% Vitamin C 23mg 25% Calcium 32mg 2% Iron 1mg 3% Potassium 94mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved