Sloe gin fizz
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Ingredients
- 50ml sloe gin
- 25ml lemon juice
- 2 tsp sugar syrup
- ice
- sparkling water
- lemon slice
- fresh or frozen blackberry
Method
- STEP 1
Pour the sloe gin, lemon juice and sugar syrup into a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold, then strain into a tall glass filled with more ice. Top up with sparkling water and stir gently. Garnish with a lemon slice and a blackberry.
