Description of Massoia Bark Oil 60%

Steam-distilled from the bark of the incredibly fragrant Cryptocarya massoy tree, Massoia Bark oil has a sweet and creamy nuance that is used throughout the flavor industry. The oil retains complex gourmand undertones reminiscent of toasted coconut, caramel, and vanilla. This makes Massoia Bark a mouthwatering addition to warm or tropical flavor blends, providing a tenacious sugary-sweet nuance that blends excellently with ingredients such as vanilla, cinnamon, ylang ylang, and lavender. The buttery and creamy facets of Massoia Bark oil are most commonly utilized within candies and baked goods, especially those centered around sweetened vanilla flavorings.

Aroma & Flavor of Massoia Bark Oil 60%

Aroma is sweet and creamy, with an odor reminiscent of vanilla, caramel, and toasted coconut. Its taste is warm and tenacious, with additional milky and slightly fruity nuances.

Botanical Name of Massoia Bark Oil 60%

Cryptocarya massoia (oken) kosterm

Appearance of Massoia Bark Oil 60%

Amber-Brown Liquid

EXTRACTION method of Massoia Bark Oil 60%

Steam Distillation

Principle Constituents of Massoia Bark Oil 60%

6-Pentyl-5,6-Dihydro-2H-Pyran-2-One

Refractive Index of Massoia Bark Oil 60%

1.4650 - 1.4970 @ 20^C

Specific Gravity of Massoia Bark Oil 60%

0.9640 - 1.0070 @ 25^C

All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berje authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.

Flavor Usage
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Harvest Schedule of Massoia Bark Oil 60%