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Oranges with Grand Marnier and Cookies

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Ingredients

Makes 6 Servings

6

oranges

6

tablespoons sugar

12

tablespoons Grand Marnier

Crystallized ginger; slivered

Greek yogurt or sweetened sour cream

Cookies

Preparation

  1. Peel oranges, then cut horizontally into slices. Sprinkle each sliced orange with 1 tablespoon sugar, 2 tablespoons Grand Marnier, and slivered crystallized ginger. Top with Greek yogurt or sweetened sour cream. Serve with your favorite cookies.

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