1Cauliflower Tacos
PHOTO: ANDREW BUI; FOOD STYLING: BARRETT WASHBURNE 2Homemade Falafel
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE Falafel may be king of Middle Eastern street food, but that doesn’t mean you have to travel to enjoy it. Boasting a crisp, golden-brown exterior and a center that’s soft, tender, and packed with chickpeas and fresh herbs, our homemade recipe hits ALL those classic flavors and vibes.
Get the Homemade Falafel recipe.
3Mozzarella Schnitzel
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
4Marry Me Pasta
PHOTO: DOAA ELKADY, FOOD STYLING: MAKINZE GORE Nothing says love like pasta, and this creamy sauce will have you falling in love with yourself for making it. It's based on our Marry Me chicken, so you know it's good. Watch out who you share it with—they might hit you with a proposal before you know it.
Get the Marry Me Pasta recipe.
5Sesame Tofu & Broccoli
PHOTO: ANDREW BUI; FOOD STYLING: BARRETT WASHBURNE In this vegetarian version of a Chinese-American favorite, oven-baked tofu gets tossed in a savory, sweet, and slightly spicy sauce along with crisp-tender broccoli, then topped with toasty sesame seeds and scallions. With a side of white rice, you’re guaranteed a saucy, crowd-pleasing weeknight dinner.
Get the Sesame Tofu & Broccoli recipe.
6Creamy Tuscan White Bean Skillet
PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE Advertisement - Continue Reading Below
7Vegetable Curry
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE When you want something comforting, savory, and just a little spicy, you can’t go wrong with some form of curry. In this recipe, a variety of vegetables takes center stage alongside a creamy Thai-style curry. We promise you won’t even miss the meat.
Get the Vegetable Curry recipe.
8Indian Butter Chickpeas
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON 9Crispy Sheet-Pan Black Bean Tacos
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
10Coconut Chickpea & Sweet Potato Curry
PHOTO: ANDREW BUI; FOOD STYLING: TAYLOR ANN SPENCER 11Grilled Portobello Tacos
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON 12One-Pot Creamy Tortellini & Greens
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON Here, cheese-filled tortellini are delicately simmered in a velvety cream sauce with vibrant, fresh greens (we went with kale and spinach, but feel free to use up whatever you’ve got in the fridge). With this one-pot wonder and just a handful of ingredients, you can have it all—in just 20 minutes.
Get the One-Pot Creamy Tortellini & Greens recipe.
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13Halal Cart-Style Cauliflower Bowl
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON 14Grilled Teriyaki Cauliflower Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON 15Greek Salad Cottage Cheese Bowls
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON Advertisement - Continue Reading Below
16Fried Tofu
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON Meat lovers, vegetarians, and vegans alike rejoice! Fried tofu has arrived. Pan-fried to crispy perfection and glazed in an irresistible sticky sweet and spicy glaze, these poppable tofu nuggets will become your new favorite weeknight protein this April.
Get the Fried Tofu recipe.
17Mini Mushroom Pasta Bakes
PHOTO: RACHEL VANNI; FOOD STYLING BARRETT WASHBURNE 18One-Pan Creamy Spinach-Artichoke Gnocchi
PHOTO: ANDREW BUI; FOOD STYLING: SPENCER RICHARDS Advertisement - Continue Reading Below
19Vegetarian Chili
PHOTO: JOSEPH DE LEO; FOOD STYLING: LAURA REGE This vegetarian stew is every bit as warm, comforting, and filling as a classic beef chili. Three types of beans do the heavy lifting, while warm spices and jalapeño add a little extra heat. Serve it on a cold night with a slice of homemade cornbread.
Get the Vegetarian Chili recipe.
20Butternut Squash Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON Advertisement - Continue Reading Below
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