Citrus, Brandy and Pineapple Punch

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This easy brandy cocktail from drinks artisan Chris Harrison is mildly sweet and nicely boozy, with a bit of spice from nutmeg.

Citrus, Brandy and Pineapple Punch
This easy brandy drink is flavored with nutmeg. Photo: © Con Poulos
Active Time:
15 mins
Total Time:
30 mins
Yield:
8

Ingredients

  • 12 ounces brandy

  • 6 ounces pineapple juice

  • 3 ounces fresh lime juice

  • 3 ounces simple syrup (see Note)

  • Pinch of freshly grated nutmeg

  • 9 ounces chilled club soda

  • Ice

  • Lemon wheels, for garnish

Directions

  1. In a pitcher, combine the brandy with the pineapple and lime juices, simple syrup and nutmeg. Refrigerate until well chilled, about 30 minutes.

  2. Stir in the club soda and serve over ice, garnished with a lemon wheel.

Make Ahead

The recipe can be prepared through Step 1 and refrigerated overnight.

Notes

To make simple syrup, combine equal parts sugar and water and bring to a boil, stirring to dissolve the sugar. Let cool completely before using.

Originally appeared: November 2014

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