Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Roasted Marrow Bones
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- Level: Easy
- Total: 20 min
- Prep: 5 min
- Cook: 15 min
Directions
- If you want to make your own, scare up some marrow bones at a butcher shop, place them upright on a foil-lined baking sheet and roast at 450 for 15 minutes. Scoop out the marrow, spread it on toast and top with sea salt.
