Grilled Salmon with Cucumber Salad
Maria Hines, chef of Tilth restaurant in Seattle, serves this refreshing, hot and cool salmon dish with a side of couscous seasoned with fresh herbs, lemon zest, and grilled cucumber slices.
Maria Hines, chef of Tilth restaurant in Seattle, serves this refreshing, hot and cool salmon dish with a side of couscous seasoned with fresh herbs, lemon zest, and grilled cucumber slices.
Everyone's using the same words: delicious and healthy. Served it with cous cous with veggies and sliced tomatoes with fresh herbs and balsamic vinegar. Good meal.
A perfect summer dinner! Definately worthy of company!
My family LOVED this!! I have three kids under the age of 8 and they all ate every last piece of this dish. Fish is something we strive to eat more in our family...and the kids just aren't thrilled about this at times...but they enjoyed this...making it again this week!
This is so delicious and so easy. Highly recommend trying it!