a white plate topped with fish covered in lemon sauce and garnished with herbs

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simplyrecipes.com

Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon

9 ratings · 30min · Gluten free · 4 servings

609k followers

Ingredients

Seafood

• 1 Bluefish fillet (1/2 pound to 1 pound)

Produce

• 3 sprigs Herbs such as tarragon, fresh

• 3 very thin slices Lemon, fresh

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 1 Black pepper, Freshly ground

• 1 Kosher salt

Dairy

• 3 Pats of butter

Beer, Wine & Liquor

• 3 tbsp White wine, dry

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Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon | Recipe | Bluefish recipe, Blue fish recipe baked, Dinner recipes easy family

Save

simplyrecipes.com

Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon

9 ratings · 30min · Gluten free · 4 servings

609k followers

Ingredients

Seafood

• 1 Bluefish fillet (1/2 pound to 1 pound)

Produce

• 3 sprigs Herbs such as tarragon, fresh

• 3 very thin slices Lemon, fresh

Condiments

• 2 tbsp Lemon juice

Baking & Spices

• 1 Black pepper, Freshly ground

• 1 Kosher salt

Dairy

• 3 Pats of butter

Beer, Wine & Liquor

• 3 tbsp White wine, dry

Comments

No comments yet! Add one to start the conversation.

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Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon

Ingredients

Comments

Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon

Ingredients

Comments