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a white plate topped with fish covered in sauce and lemon slices on top of a table
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Recipe from
simplyrecipes.com

Ever Had Bluefish? Try it Baked in Foil with Herbs, Wine, and Lemon

9 ratings · 30min · Gluten free · 4 servings
Healthy Recipes
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simplyrecipes
Simply Recipes
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Ingredients

Seafood
• 1 Bluefish fillet (1/2 pound to 1 pound)
Produce
• 3 sprigs Herbs such as tarragon, fresh
• 3 very thin slices Lemon, fresh
Condiments
• 2 tbsp Lemon juice
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 Kosher salt
Dairy
• 3 Pats of butter
Beer, Wine & Liquor
• 3 tbsp White wine, dry

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