two pieces of chicken on a plate with ice and lemon wedges next to it

Save

Recipe from

thewoksoflife.com

Chinese Fried Pigeon (Squab)

2 ratings · 3hr 0min · 4 servings

209k followers

Ingredients

Meat

• 2 Squab, whole

Seafood

• 1 Shrimp chips - ha peen

Produce

• 3 cloves Garlic

• 3 1/8 inch Ginger, thick slices

• 1 Lemon, wedges

• 1 Scallion

Condiments

• 1/4 cup Soy sauce, light

Baking & Spices

• 1 Chinese spice packet

• 1 Dipping salt

• 10 g Rock sugar

• 3 tbsp Salt

Oils & Vinegars

• 6 cups Canola oil

• 1/4 cup Chinese red vinegar

Beer, Wine & Liquor

• 1/4 cup Shaoxing wine

Liquids

• 8 1/3 cups Water

Other

• 2 tablespoons maltose

Comments

No comments yet! Add one to start the conversation.

Chinese Fried Pigeon (Squab) | Recipe | Food, Cooking, Recipes

Save

Recipe from

thewoksoflife.com

Chinese Fried Pigeon (Squab)

2 ratings · 3hr 0min · 4 servings

209k followers

Ingredients

Meat

• 2 Squab, whole

Seafood

• 1 Shrimp chips - ha peen

Produce

• 3 cloves Garlic

• 3 1/8 inch Ginger, thick slices

• 1 Lemon, wedges

• 1 Scallion

Condiments

• 1/4 cup Soy sauce, light

Baking & Spices

• 1 Chinese spice packet

• 1 Dipping salt

• 10 g Rock sugar

• 3 tbsp Salt

Oils & Vinegars

• 6 cups Canola oil

• 1/4 cup Chinese red vinegar

Beer, Wine & Liquor

• 1/4 cup Shaoxing wine

Liquids

• 8 1/3 cups Water

Other

• 2 tablespoons maltose

Comments

No comments yet! Add one to start the conversation.

Pinterest

Pinterest

Chinese Fried Pigeon (Squab)

Ingredients

Comments

Chinese Fried Pigeon (Squab)

Ingredients

Comments