foodnetwork.com/recipes/spinach-souffle-5526148

Spinach Souffle

47 / 100
Score
3
Ingredients

Ingredients

Makes 10 servings
  • Two 10-ounce packages chopped frozen spinach, thawed
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon freshly grated nutmeg
Directions

Nutrition Facts

Calories

274

Protein

11 g

Fat

9 g

Carbohydrates

14 g

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