Frozen Strawberry Daiquiri

Frozen strawberry daiquiris are the ultimate poolside thirst quencher.

By
Garrett McCord
Garrett McCord
Garrett McCord
Garrett has been writing about food and sharing recipes for 15 years. He is the author of Melt: The Art of Macaroni and Cheese.
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Updated March 24, 2024
Garrett McCord

I love a daiquiri, be it frozen or straight, strawberry or banana. It’s all good.

A daiquiri is essentially a mixture of rum, sugar, and citrus—anything after that is just gilding the lily. A frozen strawberry daiquiri, however, is the ultimate refresher for summer days spent poolside or with your toes buried deep in the sand.

Frozen Strawberry Daiquiri Poured into a Stemless Wine Glass

Simply Recipes / Mihaela Kozaric Sebrek

Fresh or Frozen Strawberries?

Many strawberry daiquiri recipes use fresh strawberries, but personally, I find that frozen strawberries help thicken the drink (like a smoothie!) and ensure that the cocktail stays uber chilly. This said, by all means, feel free to use fresh strawberries if you prefer!

Frozen Strawberry Daiquiri in Stemless Wine Glasses Next to a Sliced Limes and Strawberries

Simply Recipes / Mihaela Kozaric Sebrek

What's the Best Rum for a Daiquiri?

Go for a white rum for this recipe over a darker, aged rum or a spiced rum. White rum has a clean, light flavor that works with, instead of against, the fresh flavor of the strawberries. (This said, if dark rum is what you have, go with what you've got!) Mount Gay is a widely available and affordable brand that works well in this cocktail.

Strawberry Daiquiris for a Crowd

This recipe makes a whole pitcher of daiquiris—plenty for a party! It's best to make and serve this drink right after it comes out of the blender while it's still chilled and slushy, so have your glasses (and your guests) ready.

Just want a single serving? No problem. Just scale down the recipe to make as many or as few drinks as you'd like.

More Party-Ready Drinks to Try

From the Editors Of Simply Recipes

Frozen Strawberry Daiquiri

Prep Time 5 mins
Total Time 5 mins
Servings 6 to 8 servings

You can buy prepared simple syrup for this recipe, but it's easy enough to make it yourself. Here's how!

Ingredients

  • 1 1/2 cups white rum

  • 1/2 to 3/4 cup fresh-squeezed lime juice, from about 6 juicy limes

  • 1/4 to 1/3 cup simple syrup, depending on your preferred sweetness

  • 1 16-ounce package frozen strawberries

  • 4 cups ice cubes

  • Strawberries, lime wheels, or little umbrellas for garnish, optional

Method

  1. Pour ingredients into a blender:

    Place the rum, 1/2 cup of the lime juice, 1/4 cup of the simple syrup, strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency.

    Ice, Strawberries and Other Ingredients in Blender for Frozen Strawberry Daiquiri Recipe

    Simply Recipes / Mihaela Kozaric Sebrek
    Frozen Strawberry Daiquiri in Blender

    Simply Recipes / Mihaela Kozaric Sebrek
  2. Taste for any needed adjustments:

    Check the consistency and flavor. Add more lime juice for more tartness or more simple syrup to sweeten, if needed. You may also want more ice to make it slushier in consistency. A daiquiri is not an exact science, so adjust as you see fit.

  3. Pour and serve:

    Divide the daiquiris between glasses. Garnish and serve.

    Did you enjoy this recipe? Let us know with a rating and review!

    How to Make Frozen Strawberry Daiquiri

    Simply Recipes / Mihaela Kozaric Sebrek
Nutrition Facts (per serving)
125 Calories
0g Fat
13g Carbs
0g Protein
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Nutrition Facts
Servings: 6 to 8
Amount per serving
Calories 125
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 5%
Total Sugars 9g
Protein 0g
Vitamin C 30mg 151%
Calcium 16mg 1%
Iron 0mg 3%
Potassium 111mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.