Acidovorax avenae (bacterial leaf blight of grasses)
Identity
- Preferred Scientific Name
- Acidovorax avenae Schaad et al. 2008
- Preferred Common Name
- bacterial leaf blight of grasses
- Other Scientific Names
- Acidovorax avenae subsp. avenae (Manns 1909) Willems et al. 1992
- Bacillus avenae (Manns) Burgvits 1935
- Bacterium alboprecipitans (Rosen) Elliott 1930
- Bacterium avenae
- Bacterium rubrilineans (Lee et al.) Elliott, 1930
- Bacterium setariae Okabe 1934
- Chlorobacter setariae (Okabe) Patel & Kulkarni 1951
- Chlorobacter stariae Okabe
- Phytobacterium alboprecipitans (Rosen) Magrou & Prévot 1948
- Phytomonas alboprecipitans (Rosen) Bergey et al. 1930
- Phytomonas avenae (Manns) Bergey et al. 1930
- Phytomonas rubrilineans Lee, Purdy, Barnum & Martin, 1925
- Phytomonas setariae (Okabe) Burkholder 1939
- Pseudomonas alboprecipitans Rosen 1922
- Pseudomonas avenae Manns 1909
- Pseudomonas avenae subsp. avenae Manns 1909
- Pseudomonas rubrilineans (Lee et al. 1925) Stapp 1928
- Pseudomonas setariae (Okabe) Savulescu 1947
- Xanthomonas rubrilineans (Lee et al.) Starr & Burkholder 1942
- Xanthomonas rubrilineans var. indicus Summanwar & Bhide, 1962
- International Common Names
- Englishbacterial brown stripebacterial leaf stripebrown stripeleaf streak of sugarcanemaize bacterial leaf blightred stripe of sugarcanesugarcane leaf streaksugarcane red stripe
- Spanishrayado de la hoja de la caña de azúcar
- Frenchpourriture bactérienne de la tige du maïs
- EPPO Code
- PSDMAV
Pictures
Distribution
Host Plants and Other Plants Affected
Host | Host status | References |
---|---|---|
Agropyron (wheatgrass) | Wild host | |
Agrostis stolonifera (creeping bentgrass) | Main | |
Avena sativa (oats) | Other | |
Bromus catharticus (prairiegrass) | Wild host | |
Bromus inermis (Awnless brome) | Wild host | |
Bromus marginatus (Mountain brome(grass)) | Wild host | |
Camellia sinensis (tea) | Other | |
Caryota | Wild host | |
Digitaria sanguinalis (large crabgrass) | Wild host | |
Echinochloa crus-galli (barnyard grass) | Wild host | |
Eleusine coracana (finger millet) | Other | |
Hordeum vulgare (barley) | Other | |
Lolium perenne (perennial ryegrass) | Other | Netsu et al. (2022) |
Panicum miliaceum (millet) | Other | |
Paspalum | Wild host | |
Pennisetum glaucum (pearl millet) | Other | |
Pennisetum glaucum (pearl millet) | Other | |
Poaceae (grasses) | Wild host | |
Saccharum officinarum (sugarcane) | Main | |
Setaria italica (foxtail millet) | Other | |
Setaria viridis (green foxtail) | Other | |
Sorghum bicolor (sorghum) | Main | |
Strelitzia | Other | |
Triticum aestivum (wheat) | Other | |
Zea mays (maize) | Main | |
Zea mexicana | Wild host |
Symptoms
Zhu et al. (2018) summarized the cereal diseases caused by Acidovorax spp. Symptoms of A. avenae vary slightly on different host plants as follows:
Maize
Leaf lesions are narrow, white to straw coloured, and initially appear oil-soaked and translucent. Lesions tend to be restricted by veins. Large, elongate, irregular spots or bands often develop from coalescence and the lesions become thin and papery. Bacterial exudates are often present, being observed when infected leaves are cut and placed in water (Ullasa et al., 1967).
Sorghum
The pathogen causes red spots on sorghum (Hayward, 1983). Circular spots with water-soaked borders and necrotic centres have been observed (Bradbury, 1973).
Millets
Acidovorax avenae causes brownish, necrotic leaf streaks and blight of panicle branches of millet (Panicum miliaceum) (Malavolta et al., 1998). On pearl millet (Pennisetum glaucum) it induces reddish-brown stripes on leaves (Gitaitis et al., 2002). Symptoms on foxtail millet leaves included reddish-brown, necrotic stripes along the veins, especially displayed on the upper middle leaves of plants (Wu et al., 2018). A. avenae was reported in Korea causing bacterial stripe of hog millet (Myung et al., 2012).
Sugarcane
On sugarcane, the pathogen causes the development of necrosis and wilting of the youngest leaves, and stem rot symptoms in susceptible varieties (Hernández-Juárez et al., 2021). Leaf stripe symptoms are characterized by the presence of long, narrow, uniform, dark-red stripes. The disease occurs mostly on young and middle-aged leaves rather than on the oldest leaves of the plant. The earliest stages of infection are recognized by the appearance of watery-green stripes, usually midway on the leaf and near the midrib (occasionally, the stripes are concentrated toward the leaf base). The stripes spread up and down the leaf, becoming reddish in colour, and later turning maroon or dark red. They are uniform and straight and the uninfected adjacent vascular bundles sharply delineate their edges. Stripes vary in width from 0.5 to 4.0 mm, and in length from a few centimetres to the entire length of the leaf blade. Two or more stripes may coalesce to form broad bands of diseased leaf tissue. Whitish flakes of dried bacterial exudates may be seen on the lower surface of leaves. Alternating bands of coalesced stripes, maroon stripes and chlorotic areas have been observed in some instances (Martin and Wismer, 1961).
Top rot symptoms on sugarcane include yellowing and wilting of older leaves which may exhibit the typical reddish leaf striping. Top rot may also result from stem and bud infection without manifesting leaf symptoms. Leaf sheaths attached to affected internodes often show reddish discolouration on the outside and reddish splashes on the inner surfaces. Infected internodes frequently exhibit sunken areas which are first water-soaked in appearance and later turn brown to red. Internal tissues are of a similar colour and as rotting progresses, large cavities are formed within the internodes. In advanced stages, the leaf spindle may be easily pulled from the enveloping sheath. Stalks are retarded in growth and often die. Tops frequently break off and fall to the ground. An important diagnostic feature is a strong, unpleasant odour, detected when diseased leaf spindles are pulled from their sheaths (Martin and Wismer, 1961).
Creeping bentgrass
Symptoms of the disease on golf greens begin as small (15 to 30 cm), irregular-shaped areas of foliar discolouration progressing from green to a light-green or yellow appearance. Often associated with discolouration, the affected creeping bentgrass (Agrostis stolonifera) rapidly etiolates, producing elongated, yellow blades of grass with stems that extend 0.75 to 4 cm above the turfgrass canopy. High summer temperatures (>30°C) lead to thinning and necrosis of the foliar canopy, leaving irregularly shaped areas of dead grass in a creeping bentgrass sward. Initial symptoms may be confused with other diseases or conditions on creeping bentgrass, making diagnosis of the problem difficult. Damage from the disease is most severe on highly maintained, intensively managed putting greens, and symptoms first appear on peripheral or outer edge areas of putting greens, which tend to be the most stressed or trafficked due to frequent and repetitive mowing and rolling practices (Giordano et al., 2012).
Tea
Blight on leaves and young shoots has been observed in some commercial tea gardens in China. According to Geng et al. (2017), the disease initially occurs on young leaves, producing water-soaked spots. As the disease develops further, the spots merge together into large patches and kill the leaf blade. Symptoms will develop on young shoots about 2 weeks later. Disease incidence ranges from 20 to 30% in affected fields (Geng et al., 2017).
List of Symptoms/Signs
Symptom or sign | Life stages | Sign or diagnosis |
---|---|---|
Plants/Inflorescence/rot | ||
Plants/Leaves/abnormal colours | ||
Plants/Leaves/necrotic areas | ||
Plants/Leaves/odour | ||
Plants/Leaves/rot | ||
Plants/Leaves/wilting | ||
Plants/Roots/reduced root system | ||
Plants/Seeds/discolorations | ||
Plants/Stems/dieback | ||
Plants/Stems/discoloration of bark | ||
Plants/Stems/internal discoloration | ||
Plants/Stems/internal red necrosis | ||
Plants/Stems/stunting or rosetting | ||
Plants/Whole plant/dwarfing | ||
Plants/Whole plant/seedling blight | ||
Plants/Whole plant/unusual odour |
Prevention and Control
Control
Cultural Control and Sanitary Methods
High levels of nitrogen plus high levels of the growth regulator Primo Maxx stimulated bacterial wilt-related etiolation on creeping bentgrass (Agrostis stolonifera), but did not appear to incite disease at low temperatures and humidity (Giordano et al., 2012; Roberts et al., 2016).
Host-Plant Resistance
Resistance to red stripe has been included in sugarcane cultivars and disease resistance screening is performed in several countries (Akiba et al., 1976; Chinea and Rodriguez, 1982; Mariotti et al., 1991). Inoculation experiments indicated some differences in susceptibility among maize lines (Dange et al., 1978). It appears that bacterial leaf blight will cause negligible economic loss if resistant cultivars are planted (Sumner and Schaad, 1977). Sweetcorn and inbreds appear to be resistant to bacterial leaf blight (Pataky et al., 1997).
Chemical Control
Due to the variable regulations around (de-)registration of pesticides, we are for the moment not including any specific chemical control recommendations. For further information, we recommend you visit the following resources:
•
EU pesticides database (http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/)
•
PAN pesticide database (www.pesticideinfo.org)
•
Your national pesticide guide
Impact
Bacterial brown stripe is frequently detected in rice-growing countries (Shakya et al., 1985), but the disease is considered to have low epidemic potential (Cottyn et al., 1994). Losses are related to the inhibition of seed germination and to seedling damage in nursery boxes adapted to mechanize transplanters (Goto et al., 1988). The extent of damage to rice production has not been considered of significance (Cottyn et al., 1994). However, Shakya et al. (1988) reported high incidence of bacterial stripe in the field nurseries in the field plots which initially contained more than 50% infected seeds. The tillering was poor and plants were stunted in about 30% of the hills.Bacterial leaf stripe occurs sporadically on maize in India, but is of of minor economic importance on this crop (Dange et al., 1978). Bacterial leaf blight of maize is also a disease of minor importance in the USA. Ear weights in inoculated plots appeared to be 10-15% lower than those from non-inoculated plots of susceptible hybrids (Pataky et al., 1997). The disease was first discovered in sugarcane in Hawaii, USA, and Queensland, Australia, in the 1920s (Martin and Wismer, 1961). During rainy seasons in the 1970s, symptoms appeared on several commercially important sugarcane cultivars in Central America (Fors, 1978). It also has been reported in many other countries, but there is no indication that the disease is of significant economic importance on sugarcane.
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History
Published online: 17 January 2024
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