Polish Sausage Kraut Skillet

4.3
(84)

This is a good one for people that don't care for sauerkraut a whole lot. It doesn't have a strong flavor of sauerkraut, it is very creamy and tasty.

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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
6
Yield:
6 servings

Ingredients

  • 2 tablespoons butter

  • 1 onion, sliced

  • 2 cloves garlic, minced

  • 1 cup water

  • 2 potatoes, sliced

  • 1 cup sliced carrots

  • 2 tablespoons beef bouillon granules

  • 1 teaspoon white sugar

  • ½ teaspoon caraway seeds

  • 1 (14.5 ounce) can sauerkraut, drained

  • 1 pound kielbasa sausage

  • 2 teaspoons all-purpose flour

  • 1 cup sour cream

  • salt and black pepper to taste

Directions

  1. Heat the butter in a large skillet with a lid over medium heat; cook and stir the onion and garlic until the onion is translucent, about 5 minutes. Stir in the water, potatoes, carrots, beef bouillon granules, sugar, and caraway seeds; bring to a boil. Reduce the heat to a simmer, and cook until the potatoes and carrots are tender, stirring occasionally, about 15 minutes.

  2. Place the sauerkraut on top of the vegetables in a layer, and place the sausages onto the sauerkraut. Cover, and cook until the sausages are heated through, about 15 minutes.

  3. Whisk the flour into the sour cream in a bowl, and stir into the sauerkraut mixture. Bring to a simmer to thicken the sour cream, sprinkle with salt and pepper, and serve hot.

Nutrition Facts (per serving)

447 Calories
33g Fat
25g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 447
% Daily Value *
Total Fat 33g 42%
Saturated Fat 15g 73%
Cholesterol 77mg 26%
Sodium 1640mg 71%
Total Carbohydrate 25g 9%
Dietary Fiber 4g 15%
Total Sugars 6g
Protein 14g 27%
Vitamin C 27mg 30%
Calcium 103mg 8%
Iron 2mg 13%
Potassium 808mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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